Penn Station is a popular restaurant chain known for its high-quality subs and fresh ingredients․ Founded in 1988, it has expanded to over 290 locations, offering customizable menu options like the famous Philly Cheesesteak Sub․ The chain emphasizes freshly baked bread, hand-cut fries, and fresh-squeezed lemonade, making it a favorite for sub lovers․ Its menu variety and commitment to quality have contributed to its rapid growth and loyal customer base․
Popular Menu Items
Penn Station is beloved for its customizable subs, with the Philly Cheesesteak Sub being a fan favorite․ Other popular options include chicken subs, Italian subs, and fresh-cut fries․
Signature Subs
Penn Station’s signature subs are crafted with freshly baked bread and premium ingredients․ The Philadelphia Cheesesteak Sub is a standout, featuring tender steak, melted cheese, and sautéed onions․ The Italian Sub combines salami, ham, pepperoni, and provolone, while the Chicken Sub offers grilled chicken breast․ Each sub is made to order, ensuring a personalized experience․ The bread is soft inside and crispy outside, enhancing the flavor․ These signature subs reflect Penn Station’s commitment to quality and taste, making them a favorite among regulars and newcomers alike․ The variety ensures there’s something for everyone, whether you prefer classic options or hearty, meat-packed choices․
Other Menu Favorites
Beyond its signature subs, Penn Station offers a variety of other crowd-pleasing options․ Hand-cut French fries, cooked to a golden crisp, are a popular side, often paired with subs for a satisfying meal․ Fresh-squeezed lemonade is another favorite, providing a refreshing complement to the rich flavors of the menu․ Additionally, the fresh-baked sourdough bread, soft on the inside and lightly toasted, is a highlight for many customers․ These items, along with customizable options, make Penn Station a versatile choice for diners seeking more than just subs․ The combination of quality ingredients and flavorful preparations ensures a delightful experience for all who visit․
Menu Pricing
Penn Station menu prices range from $1․19 to $12․69, with an average value of $6․60․ Prices vary by location and sandwich size, ensuring affordable and satisfying dining options․
Sandwiches
Penn Station offers a variety of sandwiches, including their signature subs․ Prices range from $5 to $8 for 6-inch subs and $7 to $10 for 12-inch options․ Customizable with fresh ingredients like hand-sliced meats, cheeses, and vegetables, each sandwich is made to order․ The Philly Cheesesteak Sub is a customer favorite, featuring tender steak, melted cheese, and sautéed onions․ Other popular options include the Italian Sub and Chicken Sub, both offering flavorful combinations․ Sandwiches are served on freshly baked bread, ensuring a soft interior and crispy exterior․ This attention to detail and focus on quality make Penn Station’s sandwiches a standout choice for sub enthusiasts․
Sides and Drinks
Penn Station offers a variety of sides and drinks to complement their signature subs․ Their hand-cut French fries, cooked to a golden crisp, are a customer favorite and can be paired with any sandwich․ Sizes range from small to large, priced between $3 and $5․ Fresh-squeezed lemonade is another standout, made daily without mixes or powders, costing around $3 for a medium․ Soft drinks like cola, diet cola, and iced tea are also available, starting at $2․50․ These options provide a refreshing balance to the rich flavors of their subs, making every meal complete and satisfying․
Catering Options
Penn Station offers catering services perfect for events, parties, and gatherings․ Their catering menu includes party sub trays, featuring customizable subs with a variety of meats, cheeses, and toppings․ These trays are ideal for feeding large groups and come with fresh-baked bread and all the fixings․ Additionally, Penn Station provides box lunches, which include a sub, side, and drink, offering convenience and variety․ Sides like hand-cut French fries and fresh-baked cookies can also be included to complement the meal․ With options to suit different tastes and dietary preferences, Penn Station’s catering is a great choice for any event, ensuring delicious and satisfying food for your guests․
History of Penn Station
Penn Station was founded in 1988 by Craig Dunaway in Cincinnati, Ohio․ It began franchising in 1988, leading to rapid expansion and over 290 locations today․
Founding
Penn Station was founded in 1988 by Craig Dunaway in Cincinnati, Ohio․ The first restaurant quickly gained popularity for its unique take on submarines, emphasizing fresh ingredients and hand-cut French fries․ Dunaway’s vision was to create a casual dining experience that stood out from other fast-food chains by focusing on quality and flavor․ The initial success of the first location paved the way for expansion, and by 1990, the first franchise was opened, marking the beginning of Penn Station’s growth into a regional chain․ From its humble beginnings, Penn Station established a reputation for serving high-quality, customizable subs that attracted a loyal customer base․
Expansion
Penn Station’s expansion began in 1990 with the opening of its first franchise location․ This marked the start of rapid growth, driven by the popularity of its signature subs and fresh ingredients․ By the early 2000s, the chain had spread across multiple states, establishing a strong presence in the Midwest and beyond․ Today, Penn Station operates over 290 locations across 15 states, making it a recognizable name in the fast-casual dining sector․ The franchise model has been instrumental in its success, allowing the brand to maintain consistency while reaching new markets․ This expansion has enabled Penn Station to bring its unique dining experience to a wider audience, solidifying its reputation as a go-to destination for sub enthusiasts․
Nutrition and Calories
Penn Station provides detailed nutrition information, with calories ranging from 300 to over 1,000 per sub․ Menu items vary in fat, sodium, and carbs, catering to diverse dietary preferences․
Dietary Options
Penn Station offers several dietary options to accommodate various preferences and restrictions․ For those looking for lower-calorie options, the chain provides smaller-sized subs and the choice of whole-grain bread․ Additionally, vegetarian options are available, such as the Veggie Sub, which features fresh vegetables․ Customers with dairy preferences can opt for no cheese or request modifications to suit their needs․ The menu also includes fresh-cut fries, which are cooked in a dedicated fryer, making them suitable for individuals with certain dietary restrictions․ Penn Station’s commitment to using fresh, high-quality ingredients ensures that diners can enjoy a meal that aligns with their dietary preferences while still savoring the signature flavors the chain is known for․
Specials and Deals
Penn Station regularly offers specials and deals to enhance your dining experience․ From limited-time promotions to combo meals, there’s something for everyone․ Their catering menu is perfect for events, featuring options like party sub trays and box lunches․ Additionally, Penn Station often provides discounts and coupons, which can be found on their website or through their loyalty program․ Seasonal specials and bundle deals are also available, offering great value for families and groups․ Be sure to check their menu or website for the latest offers, as they frequently update their promotions to keep things fresh and exciting for their customers;
Comparison with Other Chains
Penn Station stands out among other fast-casual chains due to its focus on high-quality ingredients and freshly prepared meals․ Unlike competitors like Subway, Penn Station offers a wider variety of hot subs, such as their signature Philly Cheesesteak, which sets them apart․ While chains like Jimmy John’s emphasize speed, Penn Station prioritizes flavor and freshness, with hand-cut fries and fresh-squeezed lemonade adding to the appeal․ Their sandwiches are made to order, ensuring customization and a personalized experience․ Compared to larger chains, Penn Station maintains a more localized feel, which resonates with customers seeking a unique dining experience․ This blend of quality, variety, and customization positions Penn Station as a standout choice in the sub sandwich market․
How to Find the Menu PDF
To find the Penn Station menu PDF, visit their official website or search online using keywords like “Penn Station menu PDF” or “Penn Station menu prices․” Many third-party sites provide downloadable PDF versions of their menu, which include detailed descriptions of sandwiches, sides, and drinks․ Additionally, some restaurant chains offer PDF menus directly on their websites for easy access․ You can also check platforms like menu-price․net or other food review sites that compile menu information․ Ensure the source is reliable to get the most accurate and updated menu details․ This method allows customers to plan their meals or events conveniently before visiting a location․
Penn Station stands out as a top choice for sub enthusiasts, offering a diverse menu with high-quality ingredients and customizable options․ From classic favorites like the Philly Cheesesteak Sub to fresh sides and drinks, the chain delivers a satisfying dining experience․ With over 290 locations and a focus on freshness, Penn Station has built a loyal following since its founding in 1988․ Whether you’re dining in, taking out, or planning an event with their catering options, Penn Station provides convenience and flavor․ For those looking to explore the menu in detail, downloading the Penn Station menu PDF is a great way to plan your next visit or order․ With its commitment to quality and variety, Penn Station remains a popular destination for sub lovers everywhere․